September 9, 2011

Feature on the Recipe Club

Ten Speed Press interviewed me for this feature on the making of "Odd Bits", a cookbook by Jennifer McLagan. Head over to The Recipe Club to see the full interview.

2 comments:

  1. Susan ScandrettSeptember 15, 2011 at 10:48 AM

    Love, love, love! I collect "portraits" of meat and have them hanging in my kitchen. When I was in Italy, I found myself shooting offal in the markets as much as any architecture. Congratulations! The images are gorgeous. Nice to find a fan of "parts."

    ReplyDelete
  2. Tracy GrantDecember 20, 2011 at 7:19 AM

    I just came here via found folios email. Your work is divine!! Thank you for your beautiful work and this excellent interview.

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